When Chef Jose Garces, the Philadelphia-based restaurateur and author of The Latin Road Home, thinks back to the Thanksgiving table of his youth, he remembers the turkey, and his father's chicken giblet gravy.
But his parents, who emigrated to Chicago from Ecuador in the 1960s, whipped up Ecuadorean staples as well.
Climate change and the environment were not major topics of the presidential campaign. And on Wednesday, President Obama said that while he believes more needs to be done to address what's happening, he won't "ignore jobs and growth simply to address climate change."
Originally published on Thu November 15, 2012 3:12 pm
Tens of millions of Americans can't follow the government's guidelines for healthful eating because they can't afford or access enough fresh fruits and vegetables. Sometimes it's because they live in what's known as a "food desert," places devoid of markets with a good variety of quality fresh foods.