Hungry? You might give a listen now to David Chan. Mr. Chan is a Los Angeles tax lawyer who says he's eaten in more than 6,000 Chinese restaurants in North America and knows how to identify the best. David Chan joins us on the line now.
When Phyllis Diller died this week at the age of 95, much was made of the way she burst open doors for women in comedy. But she also showed a way for people to make a midlife crisis into a breakthrough.
Diller was an Eisenhower-era housewife in the smokestack-and-factory-whistle suburbs of Oakland, Calif., whose husband worked at the naval air base. They had five children and could use some extra income. Phyllis, who had been an art and music student in her youth, also had extra, unfulfilled ambitions to entertain. She volunteered at veteran's hospitals for the Red Cross.
Originally published on Mon October 15, 2012 8:39 am
Washington, D.C. blogger Sam Hiersteiner is a hot sauce fan turned maker. He's already harvested two pounds of chiles — serranos, jalapenos, and habaneros — from his 30-plant pepper garden this month, and he's ready to mash them into hot sauce as soon as more ripen. Last year, he mashed fifty pounds total.While he loved the results, he thought it would be even better with a whisper of the flavor imparted by a barrel used for aging bourbon.
R Community Bikes is a grassroots organization in Rochester that repairs and gives away bikes to people in need.
The vision and tireless work of Dan Lill has helped this group grow from a seasonal bike clinic in a soup kitchen parking lot — with two would-be bike mechanics — to a full fledged nonprofit with 50-60 active volunteer bike mechanics and a 6,000 square foot shop-and-warehouse that provides free repairs to the entire population.