Market to Market
Fridays at 7:00 p.m.
Hosted by Mark Pearson, Market to Market covers the 100 plus billion dollar business of food, and those issues affecting the 56 million citizens of rural America. Market to Market continues to provide expert analysis of major commodity markets. Market to Market's experienced analysts provide thoughtful insight to price trends, and strategies to help producers and processors cope with changing times.
Merrill Lynch Office of Roswell, NM