Pati's Mexican Table on KENW-TV

Saturdays at 8:30 a.m.

PATI'S MEXICAN TABLE brings authentic Mexican flavors, colors, textures and warmth into American kitchens. In each episode, chef, cooking teacher and food writer Pati Jinich embarks upon an exciting and entertaining culinary adventure, where each dish serves as a point of departure into Mexico's rich history and culture. Each half-hour highlights a singular Mexican food — from familiar ingredients like vanilla, avocado and chorizo to the mysterious grains used by the Aztecs and the adventurous and trendy cuisine found across Mexico today.